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- Available in 9” or 12” diameter sizes
- Carbon steel hand-blued finish (note that with proper care, the pan will become seasoned and blacken with use)
- Develops a natural non-stick coating over time
- Quick heating qualities and excellent, even temperature retention
- Lightweight for easy handling and manoeuvrability
- Durable removable walnut handle (can be unscrewed for cleaning or to enable use in the oven)
- Suitable for indoor/outdoor cooking
- Must be seasoned prior to first use
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- 9" Skillet:
- Dimensions: 451 x 235 x 76 mm
- Weight: 910 g
- 12" Skillet:
- Dimensions: 552 x 305 x 789 mm
- Weight: 1.18 kg
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- Carbon Steel
- Walnut
- Copper
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- Similar to cast iron, carbon steel needs very little daily maintenance. Simply rinse, heat, and re-oil.
- Gently clean the surface using warm water and a rag or brush with soft bristles. Do not use a steel scrubber to clean.
- Dry the surface with a clean towel.
- Place on stove top and turn heat to low to remove any remaining moisture.
- Once fully dried, turn off heat and coat the surface evenly with a thin layer of olive oil, avocado oil, or other.
- Store in a cool, dry place when not in use. Wipe down after use to prevent rust.
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Eco Certifications - Barebones Living is a certified B Corp, the highest distinction for companies committed to making environmental and social responsibility a core part of their business operations.
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Barebones Living is a brand perfectly attuned to our passions here at WildBounds. Just like us, they love campfires, nature and quality time in the great outdoors. Their premium, vintage-inspired goods will help to elevate your adventures, whether you’re camping, foraging or exploring close to home.
We also love their values. The founder, Robert Workman, is a committed philanthropist who is also behind another of our favourite brands, Goal Zero. Plus, Barebones is a certified B Corp, so you can be confident that products meet the highest standards of social and environmental performance, transparency, and accountability. They’re just as committed to sustainability, which means reducing waste and minimising environmental impact throughout the product range.